Brink Family Vineyards Cabernet Sauvignon 2018

Brink Family Vineyards Cabernet Sauvignon

DOWNLOAD TASTING NOTES

VINTAGE:  2018

WINE OF ORIGIN:  Swartland

WINE ELABORATION: 

Manual harvesting of grapes.  Fermentation occurred in stainless steel tanks at a controlled temperature (25-28 °C) with two daily pump-overs extracting colour and tannins.  After the malolactic fermentation is completed in barrel the wine mature another 12 months in French oak barrels.

TECHNICAL INFORMATION

Varietal composition:  100%

Type of wine:  Red

Geographical location:  Swartland

Vineyard:  Trellised, 8 tons/ hectare

Alcohol:  15.0%

Total acidity:  5.9 g/L

pH:  3.6 g

Volatile acidity:  0.6 g/L

Residual sugar:  2.9 g/L

TASTING NOTES: 

Deep red colour with very intense herbaceous reflections.  Aromas of ripe dark fruits with a vanilla and chocolate touch.  Mouthfeel shows good volume and round, velvety tannins. Serving temperature: 18°C

SERVING SUGGESTION: 

Most enjoyable with spicy patés, roast beef or lamb.