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Brink Family Vineyards Barrel Fermented Chardonnay 2017
Technical Analysis
Winemaker
: Dewald Huisamen
Main Variety : Chardonnay
Alcohol : 13.5 %vol
pH : 3.44
RS : 2.8 g/l
Total Acid : 5.7 g/l
Volatile Acidity : 0.29 g/l
Appellation : Swartland
Characteristics
Type : White
Style : Dry
Body : Full
Taste : Fruity


Tasting Notes
The wine has ripe apple and citrus aromas with a hint of vanilla and attractive minerality.  Mouth feel shows good volume and complexity.
Blend Information
100% Chardonnay
Food Suggestions

Delicious served with smoked salmon, creamy pasta dishes and matured cheeses
Serving Temperature: 12° C

In The Vineyard
Geographical location: Riebeekberg
Vineyard: Trellised
About The Harvest
Manual harvesting of grapes.
Yield: 8tons/ha
In The Cellar
Fermentation maintained at a controlled temperature (16° -18° C) in 500L French oak barrels. After fermentation the wine was left on the lees for eight months.  This lees was regularly stirred to enhance the complexity and body of the wine.

Other Vintages
Brink Family Vineyards Barrel Fermented Chardonnay 2017 Dewald Huisamen Chardonnay

Tel: +27.224612025   Fax: +27.224612028   Email: info@pulpitrock.co.za  
P.O. Box 1, De Gift, Riebeek West, 7306, South Africa